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A delicious plate of Zesty Grilled Shrimp Caesar Wraps: Easy Lunch Win!

Zesty Grilled Shrimp Caesar Wraps

A fresh and flavorful lunch option that's quick to prepare and packed with protein.
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Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Servings: 2 wraps
Course: Lunch
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

  • 450 g Large Shrimp
  • 15 ml Olive Oil
  • 5 tsp Garlic Powder
  • 15 g Lemon Zest
  • to taste Salt
  • to taste Black Pepper
  • 2 pieces Spinach Tortillas
  • 100 g Romaine Lettuce
  • 50 g Shaved Parmesan Cheese
  • 60 ml Creamy Caesar Dressing

Method
 

  1. Clean and pat your shrimp completely dry. Toss them with olive oil, garlic powder, lemon zest, salt, and pepper for that essential zesty flair.
  2. Heat your grill to medium-high heat. Grill the seasoned shrimp for about 2-3 minutes per side, until they're pink and slightly charred.
  3. While the shrimp grill, wash and chop your crisp romaine lettuce and have your shaved Parmesan cheese ready to go.
  4. Gently warm your tortillas, then layer them generously with fresh romaine lettuce, the perfectly grilled shrimp, and shaved Parmesan cheese.
  5. Add a delightful drizzle of creamy Caesar dressing over the fillings and then carefully fold your tortillas into neat, portable wraps.

Notes

These wraps make for a great meal prep option, perfect for a quick lunch on the go. You can also substitute the shrimp with grilled chicken if desired.