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A delicious plate of Sweet Orange Cream Cheese Mints for Zesty Moments Anytime

Sweet Orange Cream Cheese Mints for Zesty Moments Anytime

These refreshing orange cream cheese mints are perfect for any occasion, offering a burst of citrus flavor in every bite.
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Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 16 mints
Course: Dessert
Cuisine: American
Calories: 50
Ingredients Equipment Method Notes

Ingredients
  

  • 227 g Cream Cheese Dairy-free option available.
  • 240 g Powdered Sugar Adjust for desired sweetness.
  • 30 g Orange Zest Can substitute with lemon zest.
  • 30 ml Orange Juice Modify the quantity for desired texture.
  • 5 tsp Vanilla Extract Optional but enhances flavor.

Equipment

  • Mixing Bowl
  • Parchment Paper

Method
 

  1. In a mixing bowl, combine cream cheese, powdered sugar, orange zest, orange juice, and vanilla extract. Mix until smooth and creamy, ensuring there are no lumps.
  2. Scoop out small portions of the mixture and roll them into bite-sized balls or flatten them into discs.
  3. Place the formed mints on a parchment-lined tray and refrigerate for about 30 minutes to firm up.
  4. Once chilled, transfer the mints to an airtight container, layering with parchment paper to prevent sticking.

Notes

These mints can be stored in the refrigerator for a longer shelf life. They make great gifts or party favors!