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A delicious plate of Spring Mix Salad with Balsamic Honey Dressing

Spring Mix Salad with Balsamic Honey Dressing

A light and refreshing spring mix salad featuring fresh strawberries, tangy goat cheese, crunchy candied pecans, and a vibrant homemade balsamic honey dressing. Perfect for any meal!
Prep Time 15 minutes
Total Time 15 minutes
Servings: 1 serving
Course: Salad
Cuisine: American
Calories: 250

Ingredients
  

Salad Ingredients
  • 6 cups spring mix greens including baby spinach, arugula, and baby lettuces for variety
  • 0.5 cup strawberries freshly sliced for best flavor
  • 0.25 cup crumbled goat cheese feta cheese can be used as a substitute for a similar tangy flavor
  • 0.25 cup candied pecans or use walnuts for a similar crunch and sweetness
  • 0.25 small onion red onion sliced very thinly for a delicate flavor
  • 0.25 cup sunflower seeds optional, for extra crunch and nutty flavor
Balsamic Honey Dressing
  • 0.25 cup olive oil extra virgin olive oil recommended for best flavor
  • 2 tbsp balsamic vinegar adds a sweet and tangy depth to the dressing
  • 1 tbsp honey adjust to your preferred level of sweetness
  • 1 tsp Dijon mustard helps emulsify the dressing and adds a zesty kick
  • 1 clove garlic freshly minced for pungent flavor
  • 0.25 tsp salt to enhance all the flavors
  • 0.25 tsp black pepper freshly ground for best aroma

Equipment

  • Small Bowl or Jar
  • Whisk
  • Large Bowl

Method
 

  1. Make the dressing: In a small bowl or jar, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, minced garlic, salt, and pepper until smooth. Set aside.
  2. Assemble the salad: In a large bowl, add the spring mix greens, sliced strawberries, red onion, goat cheese, and candied pecans. Toss gently to combine.
  3. Dress the salad: Drizzle the balsamic honey dressing over the salad and toss lightly to coat.
  4. Serve: Sprinkle with sunflower seeds (if using) and serve immediately for the freshest taste.

Notes

This salad is highly customizable! Feel free to add grilled chicken or shrimp for a heartier meal, or swap out the fruits and nuts based on seasonal availability and personal preference. Best served immediately after dressing.