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A delicious plate of Sour Blue Raspberry Gushers

Sour Blue Raspberry Gushers

These homemade Sour Blue Raspberry Gushers are a fun and tasty treat that pack a sour punch and are perfect for parties or a sweet snack.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 1 portion
Course: Candy
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 240 ml blue raspberry drink or fruit juice
  • 30 g unflavored gelatin
  • 100 g sugar
  • 60 ml corn syrup
  • 5 tsp citric acid
  • 30 g cornstarch
  • few drops blue food coloring

Equipment

  • Saucepan
  • Molds or Tray

Method
 

  1. Prepare molds or tray and set aside space in the refrigerator.
  2. In a saucepan, combine juice, sugar, and gelatin and let it sit briefly to bloom.
  3. Heat gently while stirring until the mixture becomes smooth, do not boil.
  4. Add corn syrup and blue food coloring and mix well.
  5. Pour small portions into molds or onto a tray.
  6. Refrigerate until set but still slightly soft inside.
  7. Mix sugar with citric acid and lightly coat the candies.
  8. Serve and enjoy.

Notes

These candies can be stored in an airtight container in the refrigerator for fresh flavor. Adjust the amount of citric acid for desired sourness.