Ingredients
Method
- Prepare the ingredients: wash and dry lettuce, chop green onions and bell pepper, shred carrots.
- Cook ground chicken in sesame oil until golden brown.
- Add minced ginger and garlic, cooking until fragrant.
- Incorporate soy sauce, rice vinegar, and honey; simmer to meld flavors.
- Stir in shredded carrots and bell pepper, cooking until slightly softened.
- Assemble wraps with chicken mixture, top with green onions and sesame seeds.
- Serve immediately with additional toppings if desired.
Notes
Feel free to customize the toppings or add more vegetables to suit your taste!
