Go Back
A delicious plate of Cinnamon Sugar Biscuit Bites Recipe

Quick Cinnamon Sugar Biscuit Bites Recipe

These cinnamon sugar biscuit bites are the ultimate quick treat — golden, fluffy biscuit pieces baked or air fried, coated in buttery cinnamon sugar, and finished with a sweet vanilla glaze. Crispy outside, soft inside, and completely addictive.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings: 4 –6 servings
Course: Snack
Cuisine: American
Calories: 220
Ingredients Method Notes

Ingredients
  

  • 1 can 16.3 oz refrigerated biscuits
  • ½ cup granulated sugar
  • 1 tablespoon ground cinnamon
  • ½ cup unsalted butter melted
  • 1 cup powdered sugar
  • 2 –3 tablespoons milk
  • ½ teaspoon vanilla extract
  • Pinch of salt

Method
 

  1. Preheat air fryer to 350°F or oven to 375°F.
  2. Cut each biscuit into 4 pieces and roll into balls.
  3. Place in air fryer in a single layer and cook 6–8 minutes, or bake in oven for 10–12 minutes until golden.
  4. In a bowl, mix sugar and cinnamon.
  5. Brush hot biscuit bites with melted butter.
  6. Toss in cinnamon sugar until fully coated.
  7. Whisk powdered sugar, milk, vanilla, and salt to make glaze.
  8. Drizzle glaze over warm bites.
  9. Serve immediately.

Notes

Do not overcrowd during cooking to ensure crispiness. Coat while hot so cinnamon sugar sticks well. Adjust glaze thickness by adding more milk or powdered sugar as needed.