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A delicious plate of Pineapple Cucumber Salad Recipe with a Refreshingly Sweet Dressing

Pineapple Cucumber Salad Recipe with a Refreshingly Sweet Dressing

A wonderfully refreshing and sweet salad featuring the crispness of cucumber and the tropical tang of pineapple, complemented by a zesty lime-honey dressing. Perfect for a light meal or a vibrant side dish.
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Prep Time 10 minutes
Melding Time 10 minutes
Total Time 20 minutes
Servings: 1 serving
Course: Salad, Side Dish
Cuisine: Healthy, Tropical
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cup fresh pineapple Diced into bite-sized pieces for easy eating.
  • 1 piece cucumber Peeled and diced for a smoother texture in the salad.
  • 1/4 cup red onion Finely chopped to provide a subtle sharpness without overpowering.
  • 1/4 cup fresh cilantro Chopped; reserve a little for garnish if desired.
  • 1 piece jalapeño pepper Seeded and minced; adjust amount or omit for desired spice level.
  • 1 piece lime Freshly juiced for a bright, zesty dressing.
  • 1 tablespoon honey or agave syrup Use agave syrup for a vegan option, adjust to your preferred sweetness.
  • 1 tsp salt Season to taste; start with a small pinch and add more as needed.
  • 1 tsp pepper Season to taste; freshly ground black pepper is recommended for best flavor.

Equipment

  • Large mixing bowl
  • Small Bowl
  • Whisk

Method
 

  1. In a large mixing bowl, combine the diced pineapple and cucumber.
  2. Add the finely chopped red onion, fresh cilantro, and minced jalapeño if using.
  3. In a small bowl, whisk together the lime juice and honey until well combined.
  4. Pour the lime dressing over the salad mixture and gently toss until evenly coated.
  5. Season with salt and pepper to taste, adjusting honey or lime juice as desired.
  6. Let the salad sit for about 10 minutes to allow flavors to meld.
  7. Serve chilled or at room temperature, garnished with additional cilantro if desired.

Notes

This salad is best enjoyed fresh. For a spicier kick, you can leave some seeds in the jalapeño. It makes a fantastic light lunch or a refreshing side dish for grilled chicken or fish.