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A delicious plate of Patriotic Swirl Fudge

Patriotic Swirl Fudge

This colorful and festive fudge is perfect for holidays and celebrations. It's easy to make and fun to enjoy!
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Prep Time 15 minutes
Cook Time 10 minutes
Chilling Time 2 hours
Total Time 2 hours 10 minutes
Servings: 16 squares
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

  • 300 g white chocolate chips
  • 397 g sweetened condensed milk
  • 1 tsp vanilla extract
  • 30 ml red food coloring
  • 30 ml blue food coloring
  • 100 g sprinkles optional

Equipment

  • 9x9 inch square pan

Method
 

  1. Line a 9×9 inch square pan with parchment paper.
  2. In a saucepan, melt white chocolate chips and sweetened condensed milk over low heat until smooth.
  3. Remove from heat and stir in vanilla extract.
  4. Divide the mixture into three bowls. Color one portion red, one blue, and leave one white.
  5. Pour the mixtures into the lined pan in alternating layers.
  6. Swirl with a knife for a marbled effect.
  7. Sprinkle with optional sprinkles, if using.
  8. Refrigerate for at least 2 hours until set.
  9. Cut into squares and serve.

Notes

Feel free to customize the colors and add your favorite toppings for a unique twist!