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A delicious plate of Patriotic Mini Ice Cream Sandwiches

Patriotic Mini Ice Cream Sandwiches

These delightful mini ice cream sandwiches are perfect for any patriotic celebration or just a fun treat. Easy to make and customize with your favorite sprinkles!
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 10 mini ice cream sandwiches
Course: Dessert, Snack
Cuisine: American
Calories: 190
Ingredients Equipment Method Notes

Ingredients
  

  • 5 large ice cream sandwiches Any flavor of ice cream sandwich will work well.
  • 10 sticks Popsicle sticks Essential for easy dipping and serving.
  • 8 oz semi-sweet chocolate chips Can substitute with milk or dark chocolate chips.
  • 1 cup refined coconut oil Helps create a smooth, dippable chocolate coating.
  • 6 tablespoons light corn syrup Adds gloss and prevents the chocolate from becoming too brittle.
  • 50 g Red, white, and blue jimmies Customize with sprinkles for any holiday or occasion.

Equipment

  • Popsicle sticks
  • Parchment-lined cookie sheet
  • Microwave-safe Bowl

Method
 

  1. Cut each ice cream sandwich in half and insert a popsicle stick into each half. Place on parchment-lined cookie sheet and freeze.
  2. In a medium microwave-safe bowl, combine chocolate chips, coconut oil, and corn syrup. Microwave in 15-second intervals until melted.
  3. Dip each frozen sandwich into the chocolate mixture until fully coated. Allow excess chocolate to drip off before sprinkling with jimmies.
  4. Return dipped sandwiches to the cookie sheet and freeze for one more minute before serving.

Notes

These mini ice cream sandwiches are a fun and festive treat that are simple enough for kids to help make. Prepare them ahead of time for parties or enjoy them as a quick dessert.