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A delicious plate of Oreo Marshmallow Pops: Easy 3-Ingredient Fun for Everyone

Oreo Marshmallow Pops: Easy 3-Ingredient Fun for Everyone

These Oreo Marshmallow Pops are a fun and easy treat perfect for any occasion, combining marshmallows, white chocolate, and Oreos into a delicious dessert.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 pops
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

  • 12 pieces Marshmallows Regular-sized marshmallows work best.
  • 170 g White Chocolate Chips Melt slowly for a smooth coating.
  • 10 pieces Oreo Cookies Crushed for coating.
  • 12 pieces Wood Treat Sticks Candy apple sticks are recommended.
  • 1 sheet Parchment/Waxed Paper To prevent sticking.

Equipment

  • Microwave
  • Cookie Sheet
  • Parchment Paper

Method
 

  1. Thread four marshmallows onto each stick, twisting slightly to keep them secure.
  2. Melt white chocolate in the microwave according to the package instructions.
  3. Line a cookie sheet with parchment paper.
  4. Dip the marshmallow sticks into the melted chocolate until fully coated.
  5. Roll the coated marshmallows in crushed Oreo cookies until fully covered.
  6. Place each pop on the parchment paper and drizzle with any leftover chocolate.
  7. Chill the pops in the refrigerator for at least 15 minutes to set the chocolate.
  8. Store the finished pops in an airtight container in the refrigerator.

Notes

These pops are perfect for parties or as a fun activity with kids. Feel free to add sprinkles or nuts for extra texture!