Ingredients
Method
- Hull and slice the fresh strawberries into bite-sized pieces.
- Layer half of the strawberries into a clear serving cup.
- Add the vanilla ice cream evenly over the strawberries.
- Top with the remaining strawberries.
- Add a generous layer of whipped cream.
- Sprinkle chopped pistachios over the top.
- Drizzle with honey or date syrup if desired.
- Garnish with gold leaf flakes and serve immediately.
Notes
Serve immediately for the best texture, and keep all ingredients well chilled before assembling for a clean, defined presentation.
