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A delicious plate of Homemade Bubble Gum

Homemade Bubble Gum

Enjoy the fun of making your own bubble gum at home with this simple recipe!
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 10 pieces
Course: Snack
Cuisine: American
Calories: 25
Ingredients Equipment Method Notes

Ingredients
  

  • 80 g gum base
  • 60 g powdered sugar
  • 30 ml corn syrup or xylitol for sugar-free
  • 5 drops flavoring oil
  • 1 drops food coloring optional

Equipment

  • Microwave-safe Bowl

Method
 

  1. Melt gum base in a microwave-safe bowl.
  2. Stir in corn syrup until smooth.
  3. Add flavoring and coloring.
  4. Gradually mix in powdered sugar.
  5. Knead until smooth and not sticky.
  6. Shape into desired pieces and wrap or store in an airtight container.

Notes

Store your bubble gum in an airtight container to keep it fresh for longer.