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A delicious plate of Greek Yogurt Cookie Dough: 3-Minute Easy Yummy Irresistible

Healthy Greek Yogurt Cookie Dough Recipe

This greek yogurt cookie dough is creamy, protein-packed, and safe to eat raw with a rich cookie dough flavor you’ll crave.
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Prep Time 10 minutes
Servings: 2 servings
Course: Dessert
Cuisine: American
Calories: 380
Ingredients Method Notes

Ingredients
  

  • 1 cup Greek yogurt
  • 2 tablespoons nut butter
  • 2 –3 tablespoons maple syrup or honey
  • 1 teaspoon vanilla extract
  • ¾ cup oat flour
  • Pinch of salt
  • 2 –3 tablespoons mini chocolate chips
  • Optional nuts or coconut

Method
 

  1. Whisk together Greek yogurt, nut butter, sweetener, and vanilla until smooth.
  2. Gradually add oat flour and salt until thick dough forms.
  3. Fold in chocolate chips and mix-ins.
  4. Chill for 20–30 minutes for thicker texture or eat immediately.

Notes

Use Greek yogurt for thick texture. Add flour gradually to avoid dryness. Chill for best consistency.