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A delicious plate of Fruity pebbles fudge

Fruity Pebbles Fudge

A colorful and delicious treat that combines the sweetness of white chocolate with the fun crunch of Fruity Pebbles.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 1 hour 20 minutes
Servings: 16 pieces
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

  • 125 g Flour
  • 150 g Fruit Pebbles cereal plus extra for topping
  • 150 g Sugar
  • 1 tsp Vanilla
  • 225 g White Chocolate broken into pieces
  • 113 g Butter softened
  • 397 g Eagle-brand Milk sweetened condensed

Equipment

  • Microwave
  • 8 X 8 Dish

Method
 

  1. In a microwave safe bowl, place the White Chocolate, and microwave at 15 second intervals until melted. Stir well until smooth and creamy.
  2. Place the Flour in a separate bowl, and microwave for 1 minute. Stir and set aside.
  3. In a separate dish, mix the Butter, Sugar and Vanilla, and stir until well combined.
  4. Add the Flour to the Butter mixture, and then add the White Chocolate, and stir well.
  5. Add the Sweetened Condensed Milk and stir until all ingredients are mixed well.
  6. Add the Fruity Pebbles and stir to mix.
  7. Spray an 8 X 8 dish with Cooking Spray and pour the Fudge into the dish.
  8. Sprinkle Fruity Pebbles on top of the Fudge, and place in the refrigerator for at least one hour.
  9. Cut in 2 X 2-inch pieces and serve.

Notes

For an extra touch, consider adding a drizzle of melted chocolate on top before serving.