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A delicious plate of Fluffy Cotton Candy Fudge

Fluffy Cotton Candy Fudge

This delightful Fluffy Cotton Candy Fudge combines sweetened condensed milk and white bark for a fun, colorful treat that’s perfect for any occasion.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 2 hours
Servings: 16 squares
Course: Dessert
Cuisine: American
Calories: 100
Ingredients Equipment Method Notes

Ingredients
  

  • 396 g sweetened condensed milk
  • 680 g white bark
  • 1 tsp cotton candy flavoring
  • 5 g light blue food coloring gel
  • 5 g light pink food coloring gel

Equipment

  • Microwave
  • 8x8 inch Pan

Method
 

  1. Prepare an 8×8-inch pan by lining it with aluminum foil or parchment paper for easy removal.
  2. In a microwave-safe bowl, break the white bark into pieces and microwave in 30-second intervals, stirring well until fully melted.
  3. Stir in the sweetened condensed milk and cotton candy flavoring until combined.
  4. Divide the mixture into two bowls; color one with blue food coloring and the other with pink.
  5. Spoon alternating scoops of both mixtures into the pan to create a patchwork effect.
  6. Use a toothpick to gently swirl the colors together for a marbled look.
  7. Chill in the refrigerator for about 2 hours until firm.
  8. Remove from the pan, cut into bite-sized squares, and serve.

Notes

For best results, let the fudge chill completely before cutting into squares. Feel free to experiment with different colors or flavors!