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A delicious plate of Fizzy Kool-Aid Lollipops

Fizzy Kool-Aid Lollipops

These Fizzy Kool-Aid Lollipops are a fun and colorful treat that will delight kids and adults alike!
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 12 lollipops
Course: Candy
Cuisine: American
Calories: 90
Ingredients Equipment Method Notes

Ingredients
  

  • 400 g granulated sugar
  • 150 ml light corn syrup
  • 125 ml water
  • 1 packet Kool-Aid (any flavor)
  • 1/4 tsp baking soda watch for fizz
  • 12 pieces Lollipop sticks
  • 1 tbsp food coloring (optional) for extra color and fun

Equipment

  • Lollipop Molds
  • Stove

Method
 

  1. Grease molds and insert sticks.
  2. Boil sugar, water, and corn syrup to 300°F.
  3. Stir in Kool-Aid and baking soda (watch for fizz).
  4. Pour into molds quickly.
  5. Let cool for 30–60 minutes.

Notes

These lollipops can be customized with different Kool-Aid flavors and colors. Enjoy experimenting with fun designs!