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Easy Pumpkin Patch Dirt Cups Recipe - 5-Ingredient Halloween Dessert

A fun and festive no-bake Halloween dessert featuring layers of chocolate pudding, crushed Oreos, whipped topping, and pumpkin candies that transform into an edible pumpkin patch.
Prep Time 15 minutes
Total Time 20 minutes
Servings: 8 cups
Course: Dessert
Cuisine: American
Calories: 550

Ingredients
  

  • 1 package 3.9 oz instant chocolate pudding mix
  • 2 cups cold milk 2% or whole
  • 1 package 14.3 oz Oreo cookies, crushed
  • 1 container 8 oz whipped topping, thawed
  • 8 small pumpkin-shaped candies
  • 8 clear plastic cups
  • 4 pretzel sticks

Method
 

  1. Whisk pudding mix and milk in a large bowl for 2 minutes. Let thicken for 5 minutes.
  2. Gently fold whipped topping into pudding until smooth and airy.
  3. Crush Oreos into fine crumbs using a food processor or Ziploc bag and rolling pin.
  4. Layer crushed Oreos at the bottom of each cup.
  5. Spoon pudding mixture over the Oreo layer, filling cups about three-quarters full.
  6. Top with more crushed Oreos to resemble dirt.
  7. Decorate with pumpkin candies and pretzel stick stems to create a pumpkin patch effect.

Notes

For best texture and flavor, chill dirt cups for at least 2 hours or up to 24 hours before serving. Add pumpkin candies just before serving to prevent drying out.