Ingredients
Equipment
Method
- Combine peanut butter, butter, and chocolate chips in a microwavable bowl.
- Microwave for 1 minute, then stir until melted and creamy.
- Add vanilla and stir until well combined.
- In a large bowl with a cover, pour the warm chocolate mixture over the Chex cereal. Cover the bowl tightly and shake until the cereal is evenly coated.
- Sprinkle powdered sugar over the chocolate-coated cereal. Cover the bowl again and shake until the cereal is evenly coated with the sugar.
- Finally, add the Easter M&Ms and sprinkles of your choice to the mixture. Gently stir or shake to combine.
Notes
This no-bake treat is perfect for making with kids and can be easily customized with different M&M colors or sprinkle themes for any holiday or occasion. Store in an airtight container at room temperature for up to a week.
