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A delicious plate of Creamy Protein Brownie Batter Greek Yogurt Bowl

Creamy Protein Brownie Batter Greek Yogurt Bowl

Enjoy a delicious and nutritious creamy protein brownie batter Greek yogurt bowl that's perfect for breakfast or a snack!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 bowl
Course: Breakfast, Snack
Cuisine: American
Calories: 275
Ingredients Method Notes

Ingredients
  

  • 240 ml plain full-fat Greek yogurt
  • 30 g chocolate protein powder whey or plant-based
  • 5 g unsweetened Dutch-processed cocoa powder
  • 5 ml maple syrup or honey to taste
  • 2.5 ml vanilla extract
  • 30 ml milk or milk alternative almond or oat milk
  • 5 g chia seeds optional
  • 15 g chocolate chips or cacao nibs optional

Method
 

  1. Measure 1 cup (240 ml) of chilled plain Greek yogurt into a mixing bowl.
  2. Add 1 scoop (about 30 g) of chocolate protein powder and 1 tablespoon (5 g) of unsweetened cocoa powder.
  3. Stir in 1-2 teaspoons (5-10 ml) of maple syrup or honey, adjusting sweetness to taste.
  4. Add ½ teaspoon (2.5 ml) of vanilla extract and mix well.
  5. Slowly add 2-3 tablespoons (30-45 ml) of milk or plant-based milk, blending gently until creamy but not runny.
  6. Optionally stir in 1 teaspoon (5 g) chia seeds or fold in 1 tablespoon (15 g) chocolate chips or cacao nibs.
  7. Whisk or stir the mixture until smooth, taste and adjust sweetness if needed.
  8. Spoon into a serving bowl and top with fresh berries, banana slices, or nuts if desired.

Notes

Feel free to customize your toppings with your favorite fruits or nuts for added flavor and nutrients.