Go Back
A delicious plate of Cottage Cheese Pudding

Cottage Cheese Pudding

A quick and easy dessert that transforms simple ingredients into a rich and creamy treat.
Print Recipe Pin Recipe
Prep Time 1 minute
Cook Time 1 minute
Chill Time 30 minutes
Total Time 2 minutes
Servings: 2 servings
Course: Dessert
Cuisine: American
Calories: 259
Ingredients Equipment Method Notes

Ingredients
  

  • 480 g cottage cheese
  • 30 g cocoa powder
  • 30 g honey or more, as needed

Equipment

  • High-Speed Blender or Food Processor

Method
 

  1. In a high speed blender or food processor, add the cottage cheese, cocoa powder, and honey, and blend until smooth.
  2. Taste the pudding and if it isn't sweet enough, add more honey. If it's not rich enough, add more cocoa powder.
  3. Transfer into serving bowls, cover, and refrigerate for at least thirty minutes.

Notes

Feel free to adjust the sweetness and richness to your taste by adding more honey or cocoa powder.