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A delicious plate of Cottage Cheese Chicken Patties

Cottage Cheese Chicken Patties

These Cottage Cheese Chicken Patties are a delicious and healthy option for a quick meal, packed with protein and flavor.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 3 patties
Course: Main Course
Cuisine: American
Calories: 300
Ingredients Equipment Method Notes

Ingredients
  

  • 450 g ground chicken
  • 120 g cottage cheese
  • 1 large egg
  • 60 g panko breadcrumbs
  • 1 clove garlic, minced
  • 0.25 tsp onion powder
  • 0.5 tsp salt
  • 0.25 tsp black pepper
  • 1 tbsp chopped parsley optional
  • 15 ml olive oil for cooking

Equipment

  • Pan
  • Baking Sheet

Method
 

  1. In a large bowl, combine ground chicken, cottage cheese, egg, breadcrumbs, garlic, onion powder, salt, pepper, and parsley.
  2. Gently mix until just combined — don’t overwork it.
  3. Form into 6 equal patties, about ½ inch thick.
  4. Pan-fry in olive oil over medium heat for 4–5 minutes per side, or bake at 400°F for 18–20 minutes.
  5. Let rest for 5 minutes before serving.

Notes

Serve these patties with a side salad or in a sandwich for a tasty meal. You can also substitute the chicken with turkey for a different flavor.