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A delicious plate of Beef Enchilada Tortellini-Quick Family Meals

Beef Enchilada Tortellini-Quick Family Meals

A delicious and quick family meal that combines savory beef with cheesy tortellini and enchilada sauce for a satisfying dinner.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 cups
Course: Main Course
Cuisine: Mexican
Calories: 690
Ingredients Equipment Method Notes

Ingredients
  

  • 450 g ground beef
  • 570 g cheese tortellini
  • 280 ml enchilada sauce
  • 400 g diced tomatoes
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 200 g shredded Mexican cheese blend
  • 30 ml olive oil
  • to taste Salt
  • to taste pepper
  • 2 stalks green onions, sliced
  • 30 g fresh cilantro, chopped

Equipment

  • Skillet
  • Pot

Method
 

  1. Cook tortellini according to package; drain and set aside.
  2. Heat olive oil in skillet; sauté onion and garlic until soft.
  3. Add ground beef; cook until browned, season with salt and pepper.
  4. Stir in enchilada sauce and diced tomatoes; simmer 5 minutes.
  5. Add cooked tortellini; stir to coat.
  6. Sprinkle cheese on top; cover and cook until melted.
  7. Garnish with green onions and cilantro before serving.

Notes

Serve with a side salad for a complete meal. Feel free to adjust the spice level by adding jalapeños or hot sauce.