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A delicious plate of Baked Apple Fritters: Easy Indulgence for Your Weekend Treats

Baked Apple Fritters: Easy Indulgence for Your Weekend Treats

These baked apple fritters are a delightful weekend treat, combining the sweetness of apples with a hint of cinnamon.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 12 fritters
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

  • 240 g all-purpose flour
  • 1 tbsp baking powder
  • 1 tsp cinnamon
  • 0.5 tsp salt
  • 100 g sugar
  • 120 ml milk
  • 2 large eggs
  • 300 g diced apples
  • 1 tsp vanilla extract

Equipment

  • Baking Sheet
  • Mixing Bowls

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, combine flour, baking powder, cinnamon, salt, and sugar.
  3. In another bowl, whisk together milk, eggs, and vanilla extract.
  4. Gradually add the wet ingredients to the dry ingredients and mix well.
  5. Fold in the diced apples.
  6. Drop spoonfuls of batter onto a greased baking sheet.
  7. Bake for 15-20 minutes or until golden brown.
  8. Let cool before serving.

Notes

These fritters are best enjoyed warm and can be served with a dusting of powdered sugar or a scoop of ice cream.