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A delicious plate of Air Fryer Dessert Recipes

Air Fryer Dessert Recipes

Delicious and easy air fryer dessert pockets filled with sweet apple slices, perfect for any occasion.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 50 minutes
Servings: 6 pastries
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

  • 300 g Apple Slices
  • 50 g Brown Sugar
  • 1 tsp Cinnamon
  • 50 g Butter melted
  • 250 g Puff Pastry Sheets thawed
  • 30 g Powdered Sugar for dusting

Equipment

  • Air Fryer

Method
 

  1. Preheat the air fryer to 375°F (190°C).
  2. In a bowl, mix apple slices with brown sugar and cinnamon until well coated.
  3. Roll out the puff pastry sheets and cut them into squares.
  4. Place a spoonful of the apple mixture in the center of each pastry square and fold over to create a pocket.
  5. Brush the tops with melted butter to enhance richness and promote caramelization.
  6. Arrange the pockets in the air fryer basket and cook for 12-15 minutes until golden brown.
  7. Dust with powdered sugar before serving for a sweet finishing touch.

Notes

These dessert pockets are best served warm and can be enjoyed with a scoop of ice cream for an extra treat.