Description
A creamy, indulgent cherry cheesecake fluff made with cream cheese, whipped topping, sweet cherries, and graham cracker crumbs. This easy no-bake dessert delivers classic cheesecake flavor in minutes.
Ingredients
Scale
- 226 g cream cheese, softened
- 120 g powdered sugar
- 1 teaspoon vanilla extract
- 2 cups whipped topping
- 595 g cherry pie filling
- 1 cup graham cracker crumbs
Instructions
- Beat softened cream cheese until smooth and fluffy.
- Add powdered sugar and vanilla extract, mixing until fully combined.
- Gently fold in whipped topping until light and smooth.
- Fold in cherry pie filling evenly.
- Transfer to a serving dish.
- Sprinkle graham cracker crumbs on top.
- Refrigerate for at least 30 minutes before serving.
Notes
Ensure cream cheese is fully softened to avoid lumps. Fold gently to keep texture light. Add graham crumbs just before serving to keep them crunchy.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 38g
- Sodium: 210mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Keywords: cherry cheesecake fluff, no bake cheesecake dessert, easy fluff recipe, cherry dessert, creamy dessert