Description
These spooky Halloween Rice Krispies Treats are festive, fun, and easy to make in just 30 minutes of active prep. With vibrant orange color, marshmallow gooeyness, and Halloween sprinkles, these treats are perfect for parties, trick-or-treating, or a cozy family night.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 10 oz mini marshmallows
- 4 tbsp unsalted butter
- 1 tsp orange gel food coloring
- 1 cup Halloween-themed sprinkles (ghosts, bats, candy eyeballs)
Instructions
- Grease a 9×13-inch pan with butter or line with parchment paper.
- Melt butter in a large pot over low heat.
- Add mini marshmallows and stir constantly until smooth and melted.
- Remove from heat and stir in orange gel food coloring until desired color is reached.
- Fold in Rice Krispies cereal gently until evenly coated.
- Transfer mixture to prepared pan, pressing evenly with damp hands or parchment.
- Sprinkle Halloween decorations on top while still warm and press gently to adhere.
- Cool for 1 hour at room temperature. Optional: refrigerate 10 minutes before slicing for clean cuts.
Notes
Always melt marshmallows over low heat for best texture. Apply decorations while the mixture is still warm for proper adhesion. Use fresh marshmallows for smooth results.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 160
- Sugar: 12g
- Sodium: 90mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: halloween rice krispie treats, spooky treats, halloween desserts, easy no bake