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Simple Honey Lemon Lollipops Recipe


  • Total Time: 1 hour
  • Yield: 2025 lollipops 1x
  • Diet: Gluten Free

Description

3-Ingredient Honey Lemon Lollipops are natural homemade throat-soothing candies made with pure honey, fresh lemon juice, and lemon zest, offering a simple, clean alternative to store-bought cough drops with bright citrus flavor.


Ingredients

Scale
  • 1 cup raw honey
  • 1/2 cup fresh lemon juice
  • 1 tablespoon lemon zest

Instructions

  1. Line a baking sheet with parchment paper or prepare lollipop molds.
  2. In a heavy-bottom saucepan, combine the honey, lemon juice, and lemon zest.
  3. Heat over medium heat until the mixture reaches 300°F, stirring only at the beginning.
  4. Carefully spoon the hot mixture into molds or drop small circles onto parchment paper.
  5. Insert lollipop sticks immediately.
  6. Allow the lollipops to cool at room temperature for 25–30 minutes until fully hardened.
  7. Remove from molds and store properly.

Notes

Use a candy thermometer for best results and store lollipops in an airtight container to prevent moisture absorption.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Candy
  • Method: Stovetop
  • Cuisine: Wellness

Nutrition

  • Serving Size: 1 lollipop
  • Calories: 35
  • Sugar: 9g
  • Sodium: 2mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: 3-ingredient honey lemon lollipops, honey lemon lollipops, natural cough drops, homemade lollipops