Description

This hearty Chicken Stuffing Casserole combines tender chicken, savory stuffing, and wholesome vegetables into one comforting dish. A perfect recipe for busy weeknights, holidays, or family gatherings, this casserole delivers classic flavor and warmth with minimal prep time.

Ingredients

Scale

Protein Foundation:
2 cups cooked chicken, shredded or cubed
Stuffing Components:
1 package stuffing mix (6 oz), herb-seasoned
Creamy Base:
1 can cream of chicken soup (10.5 oz)
1/2 cup chicken broth
Vegetable Medley:
2 cups frozen mixed vegetables (peas, carrots, corn)
1/2 cup chopped onion
1/2 cup chopped celery
Flavor Enhancers:
2 tablespoons butter
1/2 teaspoon garlic powder
1/2 teaspoon dried thyme
Salt and pepper to taste

Substitutions: Use fresh herbs (triple the amount), leftover turkey instead of chicken, or homemade stuffing for a personalized twist.

Instructions

Preheat Oven: Set oven to 375°F and grease a 9×13-inch baking dish.
Sauté Vegetables: Melt butter in a skillet over medium heat. Add onion and celery; sauté for 4–5 minutes until soft and fragrant.
Mix Filling: In a large bowl, combine cooked chicken, sautéed vegetables, frozen veggies, cream of chicken soup, chicken broth, garlic powder, thyme, salt, and pepper. Mix well.
Assemble Base: Spread chicken mixture evenly into the prepared baking dish.
Prepare Stuffing: Make stuffing per package directions and spread evenly over the chicken mixture.
Bake: Bake uncovered for 30–35 minutes until stuffing is golden brown and casserole is bubbling around the edges.
Rest: Let sit for 5 minutes before serving for best consistency.

Notes

For a make-ahead version, assemble casserole up to 24 hours in advance and refrigerate. Add 10–15 minutes to the baking time when cooking from cold. Freeze leftovers for up to 3 months for quick weeknight meals.

Prep Time: 10 minutes
Cook Time: 35 minutes
Category: Casserole
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 portion
Calories: 420
Sugar: 4g
Sodium: 870mg
Fat: 21g
Saturated Fat: 8g
Carbohydrates: 35g
Fiber: 4g
Protein: 25g
Cholesterol: 80mg

Keywords: chicken stuffing casserole, comfort food, family dinner, easy chicken recipe, creamy casserole