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Homemade Chocolate Protein Balls Recipe


  • Total Time: 40 minutes
  • Yield: 16 protein balls 1x
  • Diet: Vegetarian

Description

Chocolate Protein Balls are an easy no-bake power snack made with oats, nut butter, cocoa powder, and protein powder. These homemade bites are perfect for meal prep, post-workout fuel, or a healthy dessert alternative packed with real nutrition.


Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup nut butter (peanut, almond, or cashew)
  • 1/4 cup honey or maple syrup
  • 1/2 cup chocolate protein powder
  • 1/4 cup unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • 1/4 cup mini chocolate chips (optional)
  • 1/4 cup shredded coconut (optional)
  • 1/4 cup chopped nuts or seeds (optional)
  • Pinch of sea salt

Instructions

  1. Add rolled oats, protein powder, and cocoa powder to a mixing bowl.
  2. Stir dry ingredients until evenly combined.
  3. Add nut butter, honey or maple syrup, and vanilla extract.
  4. Mix until a thick, sticky dough forms.
  5. Fold in chocolate chips, coconut, or nuts if using.
  6. Scoop 1 tablespoon portions and roll into balls.
  7. Place balls on a parchment-lined tray.
  8. Refrigerate for 30 minutes to firm up.
  9. Transfer to an airtight container and serve.

Notes

If mixture is too dry, add a teaspoon of water or nut butter. If too sticky, add more oats or cocoa powder. Chill before serving for best texture.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 protein ball
  • Calories: 125
  • Sugar: 7g
  • Sodium: 70mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 0mg

Keywords: chocolate protein balls, no bake protein balls, healthy protein snack, energy balls