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Easy Hamburger Soup with Vegetables – One Pot Wonder


  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Description

This hearty, soul-warming hamburger soup delivers restaurant-quality flavor in just 40 minutes. Made with browned ground beef, fresh vegetables, and aromatic herbs, it’s healthier than restaurant versions with 40% less sodium and twice the nutrition. Perfect for family dinners, meal prep, or comforting weeknight meals.


Ingredients

Scale

Protein & Base

  • 1 lb ground beef (80/20 blend recommended)
  • 4 cups beef broth (low-sodium preferred)

Fresh Vegetables

  • 2 cups diced potatoes (Yukon Gold or Russet)
  • 1 cup chopped carrots
  • 1 cup chopped celery
  • 1 medium onion, chopped
  • 2 garlic cloves, minced

Additional Flavor Components

  • 1 can diced tomatoes (14.5 oz, fire-roasted optional)
  • 1 cup corn kernels (fresh or frozen)
  • 1 tsp Italian seasoning
  • Salt and pepper, to taste
  • 2 tbsp fresh parsley, chopped (for garnish)

Substitutions: Ground turkey, chicken, or plant-based protein for beef; vegetable broth for beef broth; sweet potatoes for white potatoes.


Instructions

  1. Brown the beef: In a large pot, cook ground beef 6–8 minutes until no longer pink. Drain excess fat, leaving 1 tbsp for flavor.
  2. Sauté aromatics: Add onion, garlic, carrots, and celery. Cook 5 minutes until softened and fragrant.
  3. Add remaining ingredients: Stir in tomatoes, potatoes, corn, Italian seasoning, and broth. Mix well.
  4. Simmer: Bring to a boil, then reduce heat. Simmer uncovered 25–30 minutes until potatoes are fork-tender.
  5. Finish: Season with salt and pepper. Garnish with fresh parsley before serving.

Notes

This hamburger soup is hearty enough to be served as a main dish with bread or salad. It also freezes beautifully, making it perfect for meal prep.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Soup, Dinner, Comfort Food
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (about 1.5 cups)
  • Calories: 310
  • Sugar: 6g
  • Sodium: 720mg
  • Fat: 14g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Carbohydrates: 25g
  • Fiber: 4g
  • Protein: 20g
  • Cholesterol: 55mg

Keywords: hamburger soup, ground beef soup, comfort food, hearty dinner, family meal