Description
This indulgent 3-ingredient Cool Whip Candy tastes just like a Three Musketeers bar. Simple to make and irresistibly creamy, this frozen chocolate treat will elevate your dessert game with minimal effort.
Ingredients
Scale
- 2 packages milk chocolate morsels (11 oz each)
- 1 tub Cool Whip, thawed (8 oz)
- 24 oz Ghirardelli dark chocolate melting wafers
Instructions
- Melt milk chocolate morsels in a microwave-safe bowl for 1 minute. Stir and heat for 30 more seconds until smooth. Cool for 20 minutes.
- Line an 8-inch square baking dish with parchment paper.
- Fold cooled chocolate with thawed Cool Whip gently until fully incorporated.
- Spread mixture evenly in prepared dish and freeze for 30 minutes.
- Cut into 36 squares and freeze again for 30 minutes.
- Melt dark chocolate wafers according to package instructions.
- Dip each candy square into melted chocolate and place on parchment to set for 10–15 minutes.
Notes
Store in an airtight container in the freezer for up to 30 days. Use high-quality chocolate for the best flavor and texture.
- Prep Time: 25 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 142
- Sugar: 13.2g
- Sodium: 12mg
- Fat: 9.2g
- Saturated Fat: 5.8g
- Unsaturated Fat: 3.4g
- Trans Fat: 0g
- Carbohydrates: 15.1g
- Fiber: 1.2g
- Protein: 2.1g
- Cholesterol: 0mg
Keywords: cool whip candy, chocolate candy, 3 ingredient dessert, easy homemade candy