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Easy Apple Cider Mule Non Alcoholic Recipe | Fall Mocktail Everyone Loves


  • Total Time: 3 minutes
  • Yield: 1 serving 1x

Description

This Apple Cider Mule Non Alcoholic Drink blends crisp apple cider, zesty lime juice, and spicy ginger beer into a refreshing fall mocktail. Perfect for family-friendly gatherings or cozy evenings, it delivers all the seasonal flavors of a classic mule without the alcohol.


Ingredients

Scale

Essential Ingredients

  • ½ cup apple cider (fresh-pressed or spiced)
  • ½ tbsp fresh lime juice
  • ½ cup ginger beer
  • 12 tsp maple syrup (optional)
  • Ice

Garnish Options

  • Thin apple slices
  • Cinnamon stick
  • Star anise or whole clove
  • Lime wedge

Substitution Ideas

  • Sparkling water + fresh ginger instead of ginger beer
  • Honey or agave nectar instead of maple syrup
  • Pear cider instead of apple cider

Instructions

  1. Build foundation: Fill copper mug or glass with ice. Pour in apple cider and lime juice. Stir in maple syrup if using.
  2. Add fizz: Slowly pour ginger beer over the back of a spoon. Stir gently 2–3 times to combine without losing carbonation.
  3. Garnish: Add apple slice, cinnamon stick, lime wedge, or star anise for visual and aromatic appeal. Serve immediately.

Notes

For best results, use chilled cider and ginger beer. Fresh-pressed cider and fresh lime juice deliver the richest flavor.

  • Prep Time: 3 minutes
  • Cook Time: 0 minutes
  • Category: Mocktail, Drink, Fall Recipe
  • Method: Stirred
  • Cuisine: American

Nutrition

  • Serving Size: 1 mug (about 10 oz)
  • Calories: 95–110
  • Sugar: 22–26g
  • Sodium: 15–25mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Carbohydrates: 24–28g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: apple cider mule, non alcoholic drink, fall mocktail, apple mocktail, ginger beer mocktail