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Delicious homemade Crumbl cookies with chocolate chips, baked to perfection, inspired by the famous Crumbl cookie recipe.

Crumbl Cookies Recipe


  • Total Time: 90 minutes
  • Yield: 18-24 cookies 1x

Description

Indulge in the deliciousness of homemade Crumbl Cookies, inspired by the soft, chewy, and melt-in-your-mouth creations that have taken the world by storm. This recipe will guide you step-by-step to achieve perfectly baked cookies that are sure to impress.


Ingredients

Scale
  • 1 cup unsalted butter (softened)

  • 1 cup granulated sugar

  • 1 cup brown sugar (packed)

  • 2 large eggs

  • 1 teaspoon vanilla extract

  • 3 cups all-purpose flour

  • 1 teaspoon baking soda

  • ½ teaspoon salt

  • 12 cups chocolate chips (or your choice of mix-ins like caramel bits, nuts, etc.)


Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Place the oven rack in the middle.

  2. Cream the Butter and Sugars: In a large bowl, cream together the softened butter, granulated sugar, and brown sugar using a hand or stand mixer until light and fluffy (about 2-3 minutes).

  3. Add Eggs and Vanilla: Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.

  4. Mix the Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined.

  5. Fold in Chocolate Chips: Gently fold in the chocolate chips (or other mix-ins) using a spatula.

  6. Portion the Dough: Scoop dough balls about 2 tablespoons in size, rolling them into smooth balls. Place them on a parchment-lined baking sheet, spaced about 2 inches apart.

  7. Bake: Bake for 10-12 minutes or until the edges are golden brown and the center is still slightly soft. For a chewier cookie, remove them just before the edges fully set.

  8. Cool: Allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.

Notes

  • For thicker cookies, chill the dough for 30 minutes before baking.

  • You can freeze the dough for up to 3 months. When ready to bake, just place the frozen dough balls on a baking sheet and bake as directed.

 

  • Customize the flavor by adding crushed nuts, caramel bits, or even sprinkles on top before baking.

  • Prep Time: 10 minutes
  • Cook Time: 10-12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Keywords: Crumbl cookie recipe, homemade cookies, chewy cookies, soft cookies, chocolate chip cookies, dessert recipe, cookie dough, baking recipe