Description
Citrus Candy with Fresh Orange Zest is a bright, glossy homemade citrus candy made by gently simmering fresh orange slices in a lemon-infused syrup, then drying them to chewy perfection. This zesty candy is perfect for snacking, gifting, or garnishing desserts with a fresh citrus punch.
Ingredients
Scale
- 2 large fresh oranges, thinly sliced
- 1 cup granulated sugar
- 1/2 cup filtered water
- 2 tbsp fresh lemon juice
Instructions
- Wash and thinly slice the oranges, removing any seeds.
- Combine sugar and water in a saucepan and heat until the sugar fully dissolves.
- Stir in the lemon juice and bring the syrup to a gentle simmer.
- Add orange slices in a single layer and simmer for 10–15 minutes, flipping halfway.
- Remove slices with a slotted spoon and place on a parchment-lined rack.
- Allow to air-dry for 4–6 hours or overnight until glossy and set.
Notes
Slice oranges evenly and allow full drying time to prevent sticky candy, especially in humid environments.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Candy
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 2 to 3 pieces
- Calories: 85
- Sugar: 20g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 0.5g
- Cholesterol: 0mg
Keywords: citrus candy with fresh orange zest, orange candy recipe, candied orange slices, citrus candy